Opinel No120 Carving Knife 1820

RM 190.00
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Ideal for carving roasts, legs of lamb and poultries. With the fork, the carving knife is ideal to slice meat. Its excellent handling makes it also effective in slicing fruits and vegetables. Simple and efficient.

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Description

Ideal for carving roasts, legs of lamb and poultries.

With the fork, the carving knife is ideal to slice meat. Its excellent handling makes it also effective in slicing fruits and vegetables. Simple and efficient.

Additional information

Weight 0.5 kg
Activity

Camping, Mountaineer, Climbing, Hiking & Trekking, Travel

Brands

Opinel

Tech Specs

Specification

  • Blade length: 16 cm
  • Acier Inoxydable X50CrMoV15: X50CrMoV15 stainless steel is highly anti-corrosive and ensure a perfect cut.
  • Blade hardness: 56-57 HRC
  • Handle: Beech is the most commonly used wood for the manufacture of Opinel handles. From France, our beech is hard, durable and easy to work. With a homogeneous appearance, its light color varies from yellow to pink. It is characterized by the presence of numerous small dark dashes.

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